Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (2024)

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We have another incredibly delicious sandwich for you! One this timeSurinamese. Our previous Indian sandwiches (pulled chickeningypsophila) went ashot bunsover the Internet 😉 Well, we can assure you that this fried cod sandwich is just as delicious! Did you know that cod is salted and dried cod? Also called 'clip fish'. Before you can eat it, you must first desalt the cod in water. But that's a lot of work. By the way, many large supermarkets nowadays simply sell cod. And otherwise your favorite store certainly has it. Okay, let's get started!

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (1)

Fried cod sandwich

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Persons: 4 Preparation time:

Judgement4.1/5

(55voted once)

Ingredients

  • 400 g fried cod
  • 4 (Surinamese) dots
  • 2 cloves of garlic
  • 2 tomatoes
  • 1 ui
  • 1/2 vegetable stock cube
  • 1 tbsp tomato puree
  • 1/2 tsp
  • Cucumber
  • Rode ui

This is how you make it

  • Start by desalting the cod. To do this, boil a pan with plenty of water and cook the cod for 20-25 minutes on medium heat. Then let the cod drain in a colander.
  • In the meantime, chop 1 large onion and 2 cloves of garlic. Also cut 1-2 tomatoes into small cubes.
  • Make small pieces of the cod with your hands. This is very simple, you just pull it apart.
  • Heat a dash of oil in a pan or wok and fry the onion and garlic for a minute. Also add 1/2 tsp trassi and fry for a few seconds while stirring.
  • Now add the tomato together with the cod pieces and 1/2 stock cube. Mix everything together well and now add 1 tablespoon of tomato puree. Mix everything thoroughly. Taste and add more tomato puree if desired.
  • Fry for a few minutes so that the cod is nice and dry.
  • Top 4 sandwiches with the bakkeljauw. Preferably, of course, real Surinamese rolls (first warm them up in the oven for 2-3 minutes). Add fresh cucumber and red onion (orSurinamese pickles) toe. Mmmm!

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (2) Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (3) Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (4) Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (5)

Did you make this?

Let us know via ourInstagramofFacebookwith @SmaakMenutie or #SmaakMenutie. We are curious about the result!

tomatoesCodfishSurinameseCucumber

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (6)

TasteMenution

We are Tim & Erik from SmaakMenutie and share here our tastiest recipes that everyone can make. From Indian family recipes to French classics. In short, your everydaymenu! Curious about who we are? Then clickhere.

19 comments

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (7)

WS4 november 2019 - 09:27

Hi, I would like to try this recipe but I was wondering where I can get the Surinamese rolls? Everywhere I go they are not authentic Surinamese sandwiches. The one in this recipe seems to be the right one. Thank you in advance!

Greetings

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (9)

TasteMenution13 november 2019 - 11:50

Hi, we always buy them at the Surinamese bakery. Good luck!

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (10)

MarshaJuly 5, 2020 - 10:20 p.m

Yes, I'm going to make this tomorrow... will I share my result on IG and Pinterest?

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (11)

TasteMenutionJuly 6, 2020 - 1:23 p.m

Nice Marsha, we're curious! 🙂

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (12)

AnitaJuly 26, 2020 - 1:23 p.m

Hi Smaakmenutie folks... if you can't find salted cod because you live in a remote corner and don't have a store or a super range in the supermarket... could you use regular cod??

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (13)

TasteMenutionJuly 27, 2020 - 1:20 p.m

Hi Anita, cod is quite specific and to make it yourself you would have to dry and brine the fish. We have no experience with that, but there may be someone on the internet who can explain the process. Good luck!

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (14)

Liz5 december 2020 - 10:36

Turkish and/or Moroccan shops often sell Surinamese sandwiches?

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (15)

TasteMenution6 december 2020 - 13:38

Beats! 🙂

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (16)

RonaldMarch 5, 2021 - 6:52 PM

Tasty but thought it had a strong fishy taste. Could that have to do with desalting or is it perhaps the brand?

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (17)

TasteMenutionMarch 7, 2021 - 1:02 PM

Hi Ronald, there is certainly a fishy taste to the bakkeljauw 😉 But perhaps one brand is a bit stronger than the other. After all, it is still fish 🙂

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (18)

IfJune 11, 2021 - 12:13

The times I bought it it was spicy. I like it very much. Can I add red pepper and at what time?

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (19)

TasteMenutionJune 15, 2021 - 09:55

Hi Jos, I haven't tried it before, but I would spread some sambal on the sandwich. Or possibly stir in some sambal at the same time as the tomato.

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (20)

Grace15 september 2021 - 09:15

With a very small piece of Madame Jeanet pepper (seeds removed) it gets a little more spice. My parents are from Suriname and this is so delicious!! Njang sweetie

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (21)

TasteMenution15 september 2021 - 11:22

Good idea Grace, nice! 🙂

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (22)

Adriana20 september 2021 - 10:41

What a delicious recipe.
Because I don't normally have saltfish at home, I used canned mackerel and seasoned it with some soy sauce.

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (23)

TasteMenution20 september 2021 - 10:48

Good idea Adriana, sounds wonderful!

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (24)

PaulaFebruary 25, 2022 - 4:34 PM

Delicious recipe, but I add a Madame Jeanette to it. Then you really eat your hands off it.

Reply

Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (25)

Cindy25 september 2022 - 12:03

We made this recipe for the first time.
We did everything exactly as described. We liked the taste, but it was also very salty! Next time we will rinse the cod first as stated on the packaging. All your recipes are great 🙂

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Surinamese bakkeljauw sandwich - Fish recipe | TasteMenution (2024)

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